1. Food quality, safety and technology
پدیدآورنده : Giuseppina P. P. Lima, Fabio Vianello, editors
کتابخانه: Central Library and Information Center of Ferdowsi University of Mashhad (Khorasan Razavi)
موضوع : Quality control ، Food industry and trade,Safety measures ، Food industry and trade,Technological innovations ، Food industry and trade
رده :
TP
372
.
5
.
F66
2013
